I think there were a few casualties on the way to chilli producing plants. Some of the seedlings were scorched in the sun in the spring. Slowly my friend managed to get the idea not over or under watering, etc.
Hmmm, pretty and yummy |
I took the above picture when I was visiting him for his 40th birthday at the beginning of November and despite the shaky camera work you can see that these are actually quite good looking plants. The chillis are yellow, green, red and purple. We celebrated his birthday weekend eating sliced raw chillies on slices of cheddar cheese. It is the perfect after pub nibble when you want something spicy.